Menu

Here’s the delectable menu, catered by The Pixie and The Scout!

Thursday Dinner
Pastured Chicken & Pork Sausage Jumbalaya
Gigante Bean & Roasted Vegetable Jumbalaya
Farm Market Greens
Roasted Squash Focaccia
Steve’s Baby Key Lime Pies

Friday & Saturday Breakfast
Farmstead Fruit & Granola Parfait
Farm Egg Fritatta
Assorted Fruit Muffins, Scones, Croissants, and NYC Bagels

Friday Lunch
Roasted Grassfed Beef Sandwiches
Pastured Chicken Salad Sandwiches
Country Ham & Pimento Cheese Sandwiches
Seasonal Vegetable Muffaletta Sandwiches
Sides: Pickled Vegetables, Leafy Broccoli Cole Slaw, & Chips

Friday Dinner
Grassfed Beef City Brisket
Grilled Vegetable Skewers
Miso-Confited Sweet Potatoes
Chopped Cabbage & Kale
Toasted Wheats
Cornbread & Jalapeno Butter
Apple Streusel & Vanilla Ice Cream

Coffee, tea, bottled water and seltzer water will be available throughout the weekend, as well as sodas at lunch and beer and wine at dinner.